"Ted’s Most Best, the pizza place from Jessica Greene and Jay Totty (both of The Grit) in a gorgeously renovated industrial space, continues to charm thoroughly. Its pizza is simple and excellent. Its salads are enormous and beautiful. Its desserts are cute; its staff enthusiastic and friendly."
-Flagpole Magazine, Grub Notes
January 11, 2012
Ted's Most Best was pleased to accept a 2011 Outstanding Rehabilitation Award by the Athens-Clarke Heritage Foundation. The ACHF recognizes property owners who have gone above and beyond in caring for and fixing up their historic properties.
Previously a tire storage garage, the newly renovated restuarant, completed by local contractor Michael Songster, features a spacious outside patio and bocce ball court. Ted’s, named for the late Grit owner Ted Hafer, opened in summer of 2011. Come in and enjoy artisian pizzas, salads, paninis, and an excellent selection of beer and wine. Free wi-fi is also available.